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Every setting is designed to allow for maximum illumination. Visit subaru. Actual fuel consumption will vary based on driving conditions, driver habits and vehicle load. Model shown: Taxes, licence, registration and insurance are extra.
Dealers may sell for less or may have to order or trade. Offers applicable on approved credit at participating dealers only. Vehicle shown solely for purposes of illustration, and may not be equipped exactly as shown. See your local Subaru dealer for complete program details. We have 37 Dreamliners of our own on order, one of the first and still one of the largest airline orders for this game-changing aircraft.
We will take our first Dreamliner delivery in , and while that seems like a long way away, a team of 50 people has already been busy for more than two years attending to the myriad details and decisions involved in acquiring a new generation of aircraft. These range from colour schemes to seats and their configuration, to the inflight entertainment system and even galley fixtures.
In addition, owing to the high-tech nature of the , hundreds of people must be trained to maintain and operate the aircraft before it arrives — we already have our first qualified pilot and are busy shopping for simulators and other equipment to train more. Early reviews are positive, and I expect both we and you will love it. The is also better for the environment because it is 20 percent more fuel-efficient than similar-sized aircraft, with outstanding range potential. The Dreamliner has earned its reputation as the Aircraft of the Future. Our challenge now is to equip it so we can provide the service Air Canada customers have come to expect during our year history of innovation.
For Air Canada passengers, the next generation of air travel is on the horizon. Air Canada is pleased to offer you service in English and French. For more information, please turn to page Free at the iTunes store. Two members of a French expedition first climbed the ridge in February , but the fellow in the photograph is just like us: The reflecting pool in front of Toronto City Hall becomes an ice rink in November, complete with its own locker room, rink staff and Zamboni. Word is that a discreet game of shinny breaks out on the ice after 10 p. Children can also decorate gingerbread cookies and sip eggnog while adults coast over to the Ice Bar for a vermouth cocktail spiked with apple-and-cinnamoninfused bourbon.
WEB Do you know a cool urban rink? Join the conversation on Facebook enRoute magazine or Twitter enrouteonline enrouteshortlist. Faites-nous-en part sur Facebook enRoute magazine ou encore sur Twitter enrouteonline enroutelaliste. From your daily commute to your weekend escape, only the Volt can take you as far as you want, whenever you want. Assumes fully charged battery. Actual driving range varies depending on terrain, temperature and personal driving technique. Vehicle features and performance capabilities subject to change. My daughters love heading up the west coast to feed the sea turtles while I relax with a Bajan rum punch.
While running the Senators and planning for an Ottawa Major League Soccer team, Eugene Melnyk somehow finds time to make his mark as a racehorse owner. Races are usually on Saturdays, with an interesting mix of champagne drinking in the boxes and vendors selling beer and fish cakes in the raucous stands. A berry nice twist on the tasting room. The spoon is replacing the spittoon in a d i f fe re nt k i nd of t a st i ng ro om.
And nestled in the Santa Cruz Mountains outside of Davenport, California, a yellow pickup truck carrying a giant strawberry points to Swanton Berry Farm, where jam and jelly fans can pay for post-tasting purchases using an honour system. We talk about air, land and water, and we look for solutions together. To me, collaboration is the only way to move forward. Normandie sweeping staircase included. Make no compromise when shaving. Designed to make a difference. Use as instructed. At the Bistro Praha — an Edmonton institution since — we learn that everything new is old again.
As usual, the tartare is sublime. Looking around, you could be seduced into thinking this evening took place when the Bistro was first ascendant and the room was buzzing with actors, students, musicians, models, academics, society mavens, the local Czech diaspora and assorted scenesters, many of whom would stream through the door just before closing to extend their evening over a bottle of wine.
At the centre was Cikanek, a large man with a large appetite for life. Yes, you could be seduced, but this is not Bistro Praha.
Instead, one-ofa-kind wine glasses are displayed next to vases and ornaments from the on-site glass-blowing studio — the first in Beijing to open its doors to the public. For more details visit www. Couper les fruits en quatre et les placer sur une plaque. Thanks to our flexible online format, our MBA students can collaborate and exchange global perspectives from anywhere, at anytime. Join the conversation on Twitter enrouteonline enrouteairports. For Air Canada passengers, the next generation of air travel is on the horizon.
Version 2. This past January, longtime staff member Svajgr and her brother, Milan, together with their significant others, finally found a new location about a block away in which to recreate the original.
Almost every detail, from the furniture and decor to the menus, has been preserved as if by archivists. A framed mural of an alpine landscape that had once stretched across the entire back wall was destroyed in the fire. As tidal changes swirl around it, the Bistro remains an anchor. One thing, however, is missing: Cikanek passed away in at the tooyoung age of Despite this loss, the Bistro endures, thanks to the savvy and respectful staff. They are the keepers of an iconic flame. Sure, a cynic might say that the new Bistro is simply a facsimile designed to conjure the sameness of a bygone time and place.
But as I grow older, I find sameness of any kind to be a rare — and valuable — thing. An eco-retreat shows the other side of the Great Wall of China. Expect to drive by at least once or twice. Instead, one-ofa-kind wine glasses are displayed next to vases and ornaments from the on-site glass-blowing studio — the first in Beijing to open its doors to the public. And with percent of staff members hailing from the township, you might meet the. Comme tout le personnel provient du canton, vous avez des chances.
Some visitors might spend so much time marvelling at the little details in and around the Schoolhouse that they forget to look up. Imagine everything you love about the MINI, but on steroids. More spacious. Just as fun. Also available with ALL4 all-wheel drive. The actress, author and fitness guru on getting older, keeping trim and fly-fishing. The more you remain active physically and mentally, the better the latter part of life will be. Another thing I discovered while researching the book is that, generally, people over 50 are happier.
I have a very eclectic sense of adventure. Now I want to go into space. One of my recurring dreams is of being in a spaceship. Looking back across the pond, I came to love and respect my country more. My mood will be better, and my mind will be sharper. To my New Mexico ranch. Je suis une mordue. This two-time Academy Award-winning actress is also a bestselling author, video fitness guru and social activist. Walk up the escalator. Watch Monster-in-Law, featuring Jane Fonda, in the Contemporary Movies category on your seatback entertainment system. Get the free mobile app for your phone.
The soft tip helps with tight turns. These are also solid telemark skis — for both groomed trails and tough conditions. You can tackle virtually any condition with these skis. The traditional camber provides impeccable grip and great manoeuvrability, and turning and speed control require less effort, thanks to the rockered tips and tails. With their doubledecker construction, these skis offer a smooth, flawless ride. It also provides great stability for carving those long-radius turns. Excellente portance, dans la poudreuse comme sur les pistes. Watch the Saturday shoppers walk by while you sip your gazosa al limone think lemonade but with Italian chutzpah or tuck into mushroom risotto.
Velvety reds meet pink neon lights in a playful mix of grande dame hotel and modern design, but old-school nostalgia takes centre stage when it comes to the menu. Weekends are busy, so book ahead. WEB Check out our Zurich city guide and more at enroute. The trek across Lake Baikal was daunting.
It was frozen over and windswept, exposing treacherous black ice. The humidity was high, yet the temperature was well below , which can be a dangerous cocktail when it comes to wilderness survival. I tried hauling my way across but each gust of wind was so ridiculously strong that I was completely doubled over and unable to run.
Our sleds were continuously getting flipped over, every step an unbearable struggle forward. Every muscle in my body was telling me to give up. What had I gotten myself into?
There are always moments when I want to turn back but I have to remind myself that I had chosen to be there and the rewards would far exceed my pain. I know that within all of us is the ability to do something extraordinary. And I pack a lot of underwear. When I travel for work the important stuff is the camera, lens cleaners, light meter and film. The rest comes after. Le reste est accessoire. Less is more. You feel at home and comfortable extremely fast. Every time I travel I bring a guidebook and pick a classic that I have to stick with.
I only travel with two pairs of shoes — these and my Adidas sneakers. I usually do one or two sketches a day; sometimes with watercolours and sometimes with felt tips. I keep all my valuables in here: My mom exercised with it for years and then she gave it to me. I like to keep in shape, so I always bring it with me.
Contact us at leadersofthepack enroutemag. What sets the Genesis apart is its precision craftsmanship and engineering. Present in each and every detail of the design. The cabin is soundengineered to maintain a muted When it comes to performance and luxury, the Genesis stands alone.
Other trademarks and trade names are those of their respective owners and are used by Hyundai under license. In the Caribbean, a new crop of working farms has guests picking more than just their suite. As estate director of the Hotel Chocolat in St. Lucia — the first property of the U.
And there are signs of it everywhere. Ici, le cacao rythme la vie. And instead of my usual morning coffee, I try cocoa tea at the insistence of Buckley, who points out that the freshly-ground cacao beans boiled in milk, water and spices have enough caffeine to kick-start my day — in addition to being delicious. Hotel Chocolat joins a growing trend of upscale Caribbean getaways focused on agritourism, allowing guests to experience a working farm first-hand — albeit with a touch of luxury. On Bequia, the second largest island in St.
Vincent and the Grenadines, Firefly Plantation has a acre organic farm complete with an old sugar mill that has been producing oranges, grapefruit, bananas and mangos since Head groundsman Keith will even chop open a few coconuts as a refresher while you collect breakfast. And at Machaca Hill in Belize, visitors pick coffee beans with culinary director Devin Nelles on the surrounding 12,acre reserve and, come January, get a lesson in roasting before creating their own special blend.
The lodge plans to add an agritourism education centre, where, in addition to coffee, you can learn to make rum from sugar cane or cultivate cacao on the farm. The project has been so successful that governments in St. Vincent, Jamaica and Trinidad and Tobago have even inquired about launching similar ventures. En Pologne, la vodka permet de boire la vie en rose. Finding the tall emerald blades of bison grass ranks right up there with locating needles in a haystack. The ephemeral silvery film on the underside gleams in the morning, like fairy dust on my fingertips.
This is what gives the vodka its pale chartreuse tinge and fresh, herbaceous taste. Though Russia, Ukraine and even Scandinavia have tried to lay claim to inventing it, the spirit was mentioned in written records in Poland as early as PL Serions-nous dans le champ avec toutes ces saveurs? La preuve: Na zdrowie! At Platter in the InterContinental Warszawa, TV-handsome celebrity chef Karol Okrasa crafts an entire menu around the humble potato, the traditional base from which only a couple of Polish vodkas are still made.
Most are distilled from grains like wheat and rye. Served with a bracing shot of crimson Luksusowa cherry vodka, it sends lesser cakes whimpering back to the Black Forest. Another popular if sweet concoction is bison-grass vodka with apple juice. On our early-morning hunt in the forest, I even catch some of my fellow foreigners sneaking a nip of the stuff.
The World Awaits. Book online at aeroplan. Featured property: Five ways to find southern comfort on the Mississippi Gulf Coast. Well, one with hour gaming on the ground floor. Celebrate your winnings with some calamari and seared tuna at Stalla. George Ohr, the selfproclaimed Mad Potter of Biloxi, was actually a stable and prolific turnof-theth-century artist, crafting everything from utilitarian flowerpots to semi-abstract vases.
Now his distinct genius has found a home on a campus of Frank Gehry-designed galleries, the last of which is set to open next year. Butting up to the DeSoto National Forest, Fallen Oak wends its way over rolling land alongside magnolia and pecan trees. At the Preserve, designed by Jerry Pate, try to keep your ball dry over the opening holes — particularly the tricky third, a short dogleg with a forced carry over water to the green. Get a saltwater fishing licence and cast a line at the Lighthouse Pier. Mullet and white trout abound, but so do bait-stealing crabs!
Take the Biloxi Shrimping Trip, a minute educational cruise during which small marine life from the Mississippi Sound is reeled in by net — and then released. Visit the memorial for Katrina on the town green and the one nearby for Hurricane Camille, which ravaged the coast in This funky art town, just east of Biloxi, escaped Katrina virtually intact. Your trash is where identity thieves often find the most valuable information.
Fortunately with the right tools in place, you can easily safeguard sensitive information. Turn your important confidential documents into particles smaller than the length of a standard staple for a higher level security. That day I ran to the business school and switched my major. Fortunately, it worked out well.
In , Breitling introduced another aviation legend: A cult watch among pilots and aviation enthusiasts, the Navitimer is now powered by Manufacture Breitling Caliber 01, the most reliable and high-performance selfwinding chronograph movement, chronometer-certified by the COSC. One simply does not become the aviation supplier by chance. Our winter roundup spans the globe, with stops in the Northwest Territories, B. The guide was kidding about the wolf shooting I think so, at any rate , and I had a blast riding the machine. The last laugh might very well be that I was learning to love winter. I wear sneakers, I take cabs and, like a true Montrealer, I complain.
I had a Jack Londonesque image of me having to set fire to my own jacket in a leanto just to survive the night. I figured I would pretty much collapse as soon as I stepped onto the tarmac of the Yellowknife airport, but at least the Territories would know I went out a Giants fan. But I got lucky: On arrival, the weather was unseasonably mild, and the cab ride into the city was quick and easy. On first look, Yellowknife is a recognizably Canadian city: Tim Hortons doughnut shop, hockey arenas, Canadian Tire.
It was the discovery of diamonds in that revived the local economy, which gives Yellowknife an urban feel, even if some of the corner stores have sales on sealskin jackets. I had the pan-fried pickerel on one visit and a caribou steak the next. There are local airlines landing airplanes on the lake, boathouses a few of which have settled at strange angles into the ice and a nearby link to the ice road — a highway that extends so far north it makes Edmonton seem positively Mediterranean. Dans le quartier. There was no turning back. It was the middle of winter, and I would just have to handle it with courage.
So I did what I assumed Hemingway would do if he were in my position and if he too liked to play with his smartphone while sitting on a bar stool: I fortified myself at the local watering holes. When I asked almost everyone I met in the NWT how they dealt with winter, they usually answered one of two ways: Now, I am a Montrealer, so dealing with winter by sitting in taverns to watch hockey games and eat fried foods is a default coping mechanism.
Nevertheless, I actually started to like the idea of getting out there and seriously embracing what I have spent a lifetime avoiding.
I traded in my Air Jordans for proper winter boots at Aurora Village, a handsome winter camp geared largely to Japanese tourists, where they also fitted me with a stylish parka. Someone suggested that the Japanese fascination with the northern lights comes from the fact that couples like to conceive beneath the blanket of the aurora, though others assured me this is a myth. The northern lights did appear that night, like clouds dripping ivory-white light, slowly shifting in majestic swirls, making me ponder, I wonder how many couples are doing it right now?
Je ne pouvais plus faire demi-tour. Dogs here are like the ambassadors between the human world and the animal world, which is a comfort in a place so dominated by its relationship to nature — a nature that I admit I had previously envisioned as day after day of unprovoked bear attacks. I bonded with a husky named Smoki, but Smoki has probably seen my type come and go often enough. You da man, Smoki. Though I had become an accomplished musher, snowmobiler and aurora spotter, I still felt a little alarmed when I was told to embark on a trip to a remote lodge north of the city.
North of Yellowknife? You want me to go further north? This gave the trek to the lodge a cool, straight-out-of-Star Wars feel as we hurtled along the Subarctic terrain like we were off to rescue someone from the dreaded Wampa. The lodge is the perfect place to view nature at its borealest. I saw a puckish marten and a few scampering otters. In my time in the NWT, I visited taxidermists, tasted muskox, tramped around on snowshoes, browsed through a store that was selling fox furs on.
Peu importe les hurlements du vent, il est toujours distrayant de regarder Kirstie Alley danser le tango. When I was back in Yellowknife, happy to have felt so much winter without ever really being cold, I went to the Gold Range one last time. After checking out the band — a good mix of country and pop — I went back out into the night and experienced the northern lights for the last time on my winter adventure.
I walked out onto the lake by myself, stopping by the winter ice castle, and just looked up. In lime-green neon, the lights made a breathtaking swoop over the sky. It was beautiful, but as I started walking back to my warm hotel, I thought of how, while taking a moose-stew break from ice fishing, a grey jay or whiskey jack had eaten bannock right out my hand. Black Knight Pub 49th St, , blackknightpub.
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Quote reprinted with permission. The bright perch I reel in almost immediately freezes solid in the below weather, its tiger-striped rainbow scales still luminous against the white canvas of the snow-covered lake. Man 1, Nature 0. Each chef gets one dinner course to create the ultimate winter potluck.
Superstar Brazilian chef Roberta Sudbrack, who two days ago was strolling the beach in Rio, is currently jumping for joy in an enormous red parka as she brandishes a rapidly freezing perch. It eventually becomes clear the fish are no longer biting. So, like a nomadic Inuit tribe of old, we make our way back across the frozen expanse to the manor. In spite of the cold, Morin gets busy laying out an alfresco picnic lunch on the patio while our sommelier, Etheliya Hananova of Lawrence restaurant, sabres the champagne with a bread knife commandeered by Laprise.
Our hearts, at least, are warmed by the sight of tin after tin of smoked scallops and briny smoked oysters floating in their own oil, from B. Morin carries out an old wooden apple box filled with snow and heaving with freshly shucked oysters that he pours a generous guzzle of vodka over. Homme 1, nature 0. Laprise proves to be a dedicated defenceman, hurling himself in front of multiple slapshots, his vintage Montreal Canadiens jersey all the padding he needs.
While the rest of us are busy flailing around the ice, Ferguson builds a firepit beside the rink. Laprise serves the first course. The eggs are ridiculous: Laprise apporte le premier service. Ajoutez la moutarde, le vinaigre et le citron. Add mustard, red wine vinegar and lemon. Layer the strips of smoked fish onto the salad.
Cut the apples into quarters and put them in a tray; dot apples with butter and sprinkle with sugar, cinnamon and vanilla. Bake for about one hour or until apple quarters are soft and golden brown. If needed, baste with cooking liquid. Cut cooked apples into small pieces and set aside. Pistachio flour Chop the pistachios into f ine pieces. Before serving, add the melted butter and a little fleur de sel.
Making the toffee In a saucepan, combine sugar and water and heat without stirring until it turns a caramel colour. Take the pan off the heat and gradually stir in the fresh cream. Bring to a boil again and then add the butter and stir until it has a smooth, creamy consistency. Assembling the cannelloni Preheat the oven to oF. Top each sheet of dough with the baked apples and fold into cannelloni shape. Brush cannelloni with melted butter. Bake for 5 minutes or until golden brown. Serve with toffee sauce and pistachio flour.
Couper les fruits en quatre et les placer sur une plaque. Faire la farine de pistaches Hacher les pistaches. Au moment de servir, ajouter le beurre et un peu de fleur de sel. Servir avec le caramel et la farine de pistaches. Applause spontaneously breaks out. Thick slices of rare roast are joined by savoury sweet roasted tomatoes, homemade ravioli and goose sausage so gamy and delicious, I would swear that chef Wolf shot the bird himself.
The prospect of dessert seems impossible, but here it comes. Chef Sudbrack presents bowls with apple cannelloni resting on a salted caramel sauce edged with minced pistachio. The table, previously buzzing with conversations in French, English and Portuguese, suddenly falls silent as people drag their cannelloni through the warm, salty sweet sauce. Every plate is wiped clean.
The team from Manoir Hovey has one more surprise in store. Once again, they appear bearing huge platters, this time covered in snowballs strewn among pine branches and surrounded by powdery snow. The pine needles are just pine needles. We bundle up, grab the last bottles of wine and head back out into the snow.
Beneath the sounds of our chatter, a low rumbling can be heard in the distance. Et je mets 10 g de beurre par portion. Un dessert semble inconcevable, et pourtant le voici. Book through Hovey. At less than one pound, the USB-powered scanner fits easily in your laptop bag and is perfect for the road, home, or office. So you can travel with peace of mind, not a paper monster. Beneath my skis is one hell of a slant. Then it hits me: There really is No. I leap and start carving tracks for others to follow. But this is resort skiing.
Plus, hooking up with a guide like Walton, from the Big Mountain Centre, gets you to the sweet spots.
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As we go down the black-diamond Feuz Ski-Out, Walton stops. A tad too sweet, if you ask me. Seedless English Cucumbers Add. Keurig K-select Add. Snack Pack Pudding Add. Snack Pack Pudding or Gels Add. Couronne De Brocoli Add. Kellogg's Nutri-grain Bars or Pop-tarts Add. Mangue Kent PC Add.
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