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After longtime executive chef Gabriel Kreuther left to open his eponymous restaurant which received a one-star nod , Danny Meyer tapped Abram Bissell to lead the kitchen at The Modern, a move that gave it a Michelin bump. The two-star venue offers a by-the-dish menu in its expansive bar room -- an economical place to sample Bissell's playful, ingredient-focused fare for less. And, unlike at a table where every guest is required to partake of the tasting, you can even split the bill with a pal. The options are also quite extensive, with your choice of crudi or antipasti to start, followed by several pastas or proteins, like the strozzapreti with jumbo lump crab, the fusilli with octopus bone marrow, the seared sea scallops, and the pan-roasted dover sole.
No time or cash for the sit-down tasting at Daniel Boulud's double-starred flagship?
Food was great,servers are awesome,the greatest chocolate sauce!!!! And, of course, there will always be the perfect bagel, preferably toasted dark with smoked salmon, cream cheese, tomato, onions, and capers. Translated to "chicken fat rice," the beloved street-food dish first landed in southeast Asia by way of Hainanese immigrants. Midtown West. March 11 - 24 Hudson Valley Restaurant Week.
It'll feel like a more leisurely affair here, but the staff doesn't skimp on hospitality -- you'll be getting the same winning service as prix fixe diners, plus an elegant, jazzy ambience. Jackson also draws inspiration from the Mid-Atlantic region for the pub menu, turning out dishes like spaetzle and schnitzel to go with large-format beers from the region. The strategy here is easy: With its cozy white leather banquettes and comprehensive menu -- including a long, award-winning wine list -- the lounge at Gabriel Kreuther is as fine as the dining room.
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Don't be fooled by the fancy, white-tablecloth interior of the sprawling restaurant inside Chelsea's Maritime Hotel -- prices, while on the high side, aren't completely out of reach. Dine at the barroom Tapas Bar, where chef Anthony Sasso -- who garnered a Michelin sparkler at Casa Mono -- has put together a menu of creative Spanish-influenced small plates. Not only is the afternoon a good time to eat on the cheap at this pristine fish den, it's also when you get the best deal overall -- and the proof is in the math.
Lunch is the best time to eat affordably at this New American mainstay helmed by Alfred Portale. Share on Facebook Tweet this article Pin it Email.
NYC Michelin-Starred Ai Fiori: 7 Courses for 2. Jay Z's 40/40 Club: Half Off Dining & Drinks at Zagat Pick. The Peninsula NYC: Afternoon Tea. Restaurants in New York City, NY: Discover the best restaurants in New York City with deals of % off every day. 5% Cash Back at Pick & Pay Gyro & Pizza.
Find this micro neighborhood in Harlem to discover the finer points of Senegalese cuisine like ceebu yap: Just head to Washington Heights and follow the sound of bachata. This is the famous Mexican and Puerto Rican section of Harlem so get ready for myriad spices, plenty of heat, and some of the best tacos in New York.
Midtown West
It might sound like a run-of-the-mill American diner, but its distinctive exterior is what sets it apart from the crowd. It looks much the same today, though fans should know that the interior bares little resemblance to the one featured on the show that was a set in LA. That said, they can still get fantastic diner fare from BLTs and burgers to omelettes and banana splits. New York—style pizza, thanks to TV and movies, is probably what most people think of when they think of pizza in general. Now that you know what it is, where are the best spots to get it?
Deviating from the traditional slice, these are square-cut bites of heaven.
51 Cheap Eats in NYC That You Must Try
Definitely try the Spicy Spring Pie. Dying to know what else made the cut for must-try pizza spots? Check out our article here. You know about the pizza and cheesecake. But which other New York foods are must-eats when visiting? But not all of its world-class cuisine is going to set you back a pretty penny.
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Check out a few of these spots: Want even more inspiration? See what else made our list of our top 10 favorite cheap eats in New York. It takes its name from a War World II French safe house whose influences run throughout the trilevel lounge.
Visitors enter through unmarked doors, finding a vintage bar on the other side replete with leather banquettes and colored globe lights. Dark mahogany-wood panels add warmth to the retro decor. The location itself has a historical connection, being situated in a neighborhood where turn-of-the-century immigrants first settled in America from places as far-flung as Atlantis.