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Running a business does not involve trickery, deceat, bacteria, etc. It ALSO should not involve talking badly about the customers. Their daughter, Romina, the stuck up chubby one who drags her children there day in and day out to spend their days there anyway, dont wanna get off subject Its pathetic and sad to see someone in there late 40's and a mother talk the way she does about customers. Ill spare the exact words and details as to not unintentionally insult someone out there. This could go on and on. The chezcake is scraped out of a huge metal pot with And please think about WHAT has been done to your food before it enters your mouth Ill add more as I feel necessary.
Share it on your social network to get the word out! Helpful 0 Share Flag. Generally fairly clean, decent food, fast.
What more can you hope for? Occasional traffic issues at peak times, otherwise no issues. This location was just rebuilt mostly a bit ago and is very nice inside. The food is good and can't say I remember ever having a bad experience here. It's always on my list of possibilities when I'm looking for something fast and good. Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. TripAdvisor uses cookies to improve your site experience. Learn more or change your settings.
By continuing, you consent to our cookies. All of your saved places can be found here in My Trips. Log in to get trip updates and message other travellers. Log in Join Recently viewed Bookings Inbox. Ranked 21 of 49 Restaurants in Wixom. Milanese style chicken breast, pomodoro, mozzarella. Pan seared chicken breast, artichoke, caper, white wine, lemon. Spicy veal, white wine, tomato, black olives, capers. Smoked salmon, vodka, pomodoro, cream.
Spinach pasta, wild mushrooms, oven roasted tomatoes. Fennel sausage, pomodoro, mozzarella di bufala.
Pontiac Trail Wixom, MI Volare Ristorante: 15% Off your first online order. Carryout and delivery only. Print send to phone. Volare Ristorante: $ A culinary gem, Volare Ristorante in Wixom is a well-known spot for terrific steak and tasty seafood. Defined by its outdoor seating, the restaurant is a fantastic option when the Great Lakes weather is cooperating. Specializing in both lunch and dinner, a visit to Volare.
Clams, white wine, lemon, shallots, garlic, calabrian chili. Prosciutto, peas, cream, truffle butter. Spicy tomato sauce, garlic, extra virgin olive oil. Mediterranean sea bass, salsa verde, served whole. Skuna bay salmon, ricotta gnocchi, rainbow chard, chardonnay, cream. Artichokes, capers, white wine, lemon. Seared yellow fin tuna, wild mushrooms, cipollini onions, marsala glace.
Jumbo shrimp, egg batter, white wine, lemon.
Does this restaurant offer takeout or food to go? Does this restaurant have a fully automatic front door to accommodate guests with mobility impairments?
Does this restaurant have step-free access into the building to accommodate wheelchairs? Does this restaurant have a wide entryway that would allow a wheelchair to pass? Does this restaurant have a wide path to the entrance that is well-lit and free of obstructions to accommodate guests with vision or mobility impairments? Does this restaurant have step-free access into the dining area to accommodate wheelchairs, such as an elevator?
Does the restaurant have an accessible-height sink in the bathroom?
Does the restaurant have fixed grab bars for the toilets in the bathroom? Does the restaurant have wide clearance into the bathroom for guests with mobility restrictions? Does this restaurant have one or more accessible parking spaces? These spaces include a wide access aisle, an accessible route to the building, and identified signage. Share another experience before you go. Details Improve this listing. Located in the heart of the new downtown Wixom city center, this restaurant features a dramatic interior rich in texture and color.
The philosophy is simple: As a Tuscan cooks in Chianti, as a Neapolitan cooks on the Amalfi coast, as a Sicilian cooks in Palermo, at Volare we cook as an Italian might, in the truest sense. We import pasta, Parmigiano Reggiano, balsamic vinegar, sea salt and Prosciutto San Daniele because they are so distinct and virtually indispensable to the creation of a great Italian meal. Vegetarian Friendly, Gluten Free Options.
Show reviews that mention. All reviews filet pasta bread zip sauce italian food our waiter last night making sure bring your appetite ordered appetizers wine selection covered patio area seated right away date claudia flemings patrons. Reviewed today via mobile A Pleasant Surprise in the Making.
Reviewed 4 weeks ago via mobile Great filet. Reviewed December 12, Brithday Celebration.
Reviewed August 27, via mobile Yum yum. Reviewed June 10, via mobile Rather disappointing. Reviewed April 1, via mobile Excellent.