Deals restaurants new york

Restaurants in Manhattan

Find this micro neighborhood in Harlem to discover the finer points of Senegalese cuisine like ceebu yap: Just head to Washington Heights and follow the sound of bachata.

This is the famous Mexican and Puerto Rican section of Harlem so get ready for myriad spices, plenty of heat, and some of the best tacos in New York. It might sound like a run-of-the-mill American diner, but its distinctive exterior is what sets it apart from the crowd. It looks much the same today, though fans should know that the interior bares little resemblance to the one featured on the show that was a set in LA. That said, they can still get fantastic diner fare from BLTs and burgers to omelettes and banana splits.

New York—style pizza, thanks to TV and movies, is probably what most people think of when they think of pizza in general. Now that you know what it is, where are the best spots to get it? Deviating from the traditional slice, these are square-cut bites of heaven. Definitely try the Spicy Spring Pie.

Dying to know what else made the cut for must-try pizza spots? Check out our article here. You know about the pizza and cheesecake. But which other New York foods are must-eats when visiting? It looks much the same today, though fans should know that the interior bares little resemblance to the one featured on the show that was a set in LA. That said, they can still get fantastic diner fare from BLTs and burgers to omelettes and banana splits. The only thing better than a glass of wine after a long day of work is a wine tasting.

Their wine list has more than 30 different vintages from around the world so you can taste your way across the globe.

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Sip cabernet sauvignon from Spain, rosato from Italy, or pinot noir from California. You can keep it simple with a margherita pizza or class it up with a cheese platter and a plate of gnocchi. Eats on Lex. Just check out what some of them had to say: Best oysters and of course delicious martinis I'll definitely stop at Eats again when I'm in the city.

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Gramercy Tavern Group 2 Created with Sketch. This uassuming spot draw weekday-morning locals who line up to order the oversized, doughy bagels, especially the seedy and savory everything. The food was perfectly seasoned and flavorful. The surprise little cup of cauliflower soup might have been the best bite. Add romance, adventure and a great meal to your date night!

Last night the oysters were super fresh and delicious. We had Dirty Russian martini's with blue cheese and bue cheese stuffed olives --funky, but delicious. Friendly staff, good vibe all around. The pressed chicken terrine and the roasted cod at lunch.

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The cider cured salmon, braised duck leg, and sticky toffee pudding at dinner Cost: This enviable neighborhood restaurant is fashioned after a farmhouse. The buttermilk ricotta, and the fried chicken sandwich at lunch. The sweet potato soup, the buttermilk fried chicken with cheddar waffles, plus the chocolate bread pudding at dinner. Take your favorite aspiring Joey Chestnut and sample the all-you-can-eat salad bar cornucopia if you must, but save room for tableside slices of steak, pork, chicken, and lamb.

Passion fruit or chocolate mousse is included for dessert, if you make it that far.

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The meats Cost: Claudette is a terrific place to wear a white turtleneck. The muhammara and the dukkah crusted cod at lunch. The smoked eggplant and garlic soup, braised beef cheeks, and Moroccan lemon tart at dinner.

New York Area Restaurants

Dine under framed photos of cultural icons before you swing by the pool room for a rousing round of post-lunch billiards. It was mostly just arugula with a spritz of lemon, but Wolfgang Puck greatly improved upon the genre. The Belgian endive chicory salad and the grilled chicken paillard. Play it safe: Invite Bey.

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Jumbo shrimp cocktail and the roasted chicken and kale Caesar. The rustic, taxidermy-heavy decor that felt edgy-adjacent over a decade ago now reads as quaint, and the place still feels special without the appearance of requiring a password for access. The hot artichoke dip and Reuben Benedict at lunch. The devils on horseback, seared pollock, and spiced apple pie with buttermilk gelato at dinner.

Daily menu items include black linguini with lobster, risotto with radicchio, and veal scaloppine. The place is virtually begging you to test the limits of its prix fixe. Fresh grilled calamari and the fettuccine veal ragu at lunch. Eggplant parm, lasagne bolognese, and tiramisu at dinner. The lal mirch ka paneer and the Malabar shrimp curry at lunch.

The ghost chili murgh tikka, pork mundu chili, and Kulfi tasting at dinner.

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Amid the myriad Italian, French, and American winter Restaurant Week menus, Khe-Yo is the solitary Laotian offering -- and one of only a few of its kind citywide. The restaurant prix fixe is an excellent introduction to the underrepresented regional cuisine.

The pork belly meatball and rice noodle soup and the sesame beef jerky and smoked chili sauce at lunch. The crispy duck legs, banana leaf steamed red snapper, and toasted coconut gelato at dinner. The taco al pastor, roasted trout, and ricotta cheesecake. Visit this rustic Italian spot before Amazon takes over the neighborhood. The burrata al tartufo, four cheese gnocchi, and Panettone bread pudding.